Tart to the taste and most commonly used in pies and other desserts, rhubarb can also be used as the base for an elegant sauce over meat dishes. This recipe from Kitchen Konfidence adds pickled onions and jalapeno to a colorful salsa for an extra punch. May 4, 2015 - I'm running a race with my Rhubarb Patch. Meet If you’re like most people, when you hear the word rhubarb, you think pie. Here is a recipe for rhubarb barbecue sauce. I tried to explain (as I have a thousand times before) that there's a good reason why any number of classic dishes team up meat and fruit, including duck a l'orange, foie gras with apples, and pork with prunes. As mentioned above, rhubarb makes for a great savory treat. Add chopped rhubarb, wine, ginger and honey. British rhubarb is having a revival, as more chefs discover that it doesn't just go with custard, but adds a pleasing tartness to meat and fish, too Mix the flour, ground hazelnuts, butter and grated Parmesan cheese with a fork until crumbly. Cover and simmer for 45 minutes. https://www.epicurious.com/ingredients/rhubarb-sweet-savory-recipes-gallery our bloggers, ©2021 CTMG - A Chicago Tribune website - https://recipesfromapantry.com/pasta-with-basil-and-rhubarb-sauce Peel and chop the rhubarb. Ingredients. Rhubarb, which looks like crimson celery, has a short season, so stock up while you can. Boil for about 30 seconds, then strain the peels. 2 of 11 Rhubarb Butter Sauce for Fish Try serving this with salmon cooked by placing it on an elderflower head in a baking parchment parcel with a dash of white wine, then baking in a … Warm up the rhubarb sauce with the rhubarb pieces and bring to the boil for 10 seconds. 1/2 cup minced flat leaf parsley or 1/3 cup dry parsley, Cayenne or hot chili powder (Optional to taste), Saute sliced onion until it just starts to turn color (Caramlized onions add another dimension of flavor), Sprinkle liberally with salt and coarse ground black pepper, Add 1/2 cup of water (To keep sugar from sticking to pan), Simmer until rhubarb starts to turn tender, Taste and add sugar a tablespoon at a time until tart and sweet are balanced (To taste), Simmer until rhubarb is fully cooked. She loves to experiment in the kitchen and writes about her hits (and misses) on her blog, A Southern Grace. Gently melt the redcurrant jelly in a saucepan. Cut rhubarb in half lengthwise and cut into 4 inch pieces. Recipe for savoury, or sweet, rhubarb sauce A very easy method is to simply cut 900g/2 lbs of rhubarb into lengths, mix with ½ cup/110g soft brown sugar, and roast in a hot oven – 210°C for half an hour. Combining rhubarb with port, vinegar, sugar and orange zest makes this luscious condiment. Rhubarb can be used in savory dishes like stews, sauce for meats, and a sauce with or without meat. Remove them and to be safe, remove any stems that had leaves on them. Say what. Mix 2 parts Rhubarb sauce with 1 part chicken broth. Fry the onions and the garlic. See the portrait. post comments, or Stir in the rhubarb, return to a boil, then reduce the heat to medium and simmer until the rhubarb loses its shape and the sauce is thickened, about 6 minutes. Turn rhubarb into a delicious tangy sweet & sour sauce to brighten up chicken, beef, or tofu! Add rhubarb, sauting for one minute. The rhubarb is roasted with dates, vanilla, cinnamon, and water until tender. It slashes through the richness like lemon juice or vinegar, but has the added benefit of falling apart and thickening the sauce. Spoon the sauce over the veal fillet. We love rhubarb. Add the chicken breasts and cook 5 to 7 minutes per side, or until browned and cooked … Download the recipe. Rhubarb is mainly used in pies and other pastries and desserts. Birthdays Are Not Cancelled, Hire An Expert Who Can Help! Try serving this with salmon cooked by placing it on an elderflower head in a baking parchment parcel with a dash of white wine, then baking in a … Add rhubarb, sauting for one minute. And don’t get us wrong, we love rhubarb in summertime desserts. Download the recipe. Chicago writer, editor and author blogs about today's political and public policy issues. Warm up the rhubarb sauce with the rhubarb pieces and bring to the boil for 10 seconds. It can be juiced and cocktails made from it. But sometimes all of that sugar that it takes to even out its tartness isn’t needed at all. Most of us have never used this vibrant pink fruit for anything other than tangy spring desserts. Like many people, I never imagined using rhubarb other than as a component in pies and other desserts. When you get home, wrap the rhubarb … Gradually whisk in the diced butter. The next time you make a stir-fry, take a cue from Food Faith Fitness and add some rhubarb to the mix to give your dish a delicious complexity that only the piquant stalks can provide. This salad is a delightfully unexpected way to use the fresh rhubarb and berries that are just coming into season. In a large ovenproof skillet, heat oil over medium heat. So summery and amazing. It seems to be winning but I'm busy in the kitchen trying to keep up. The sauce may be made to this point up to two day ahead and stored in an airtight container in the … Remove from the heat and cover to keep warm until the salmon is ready. For stew, brown two pounds of beef, lamb, or pork stew meat. Arrange the veal and sauce over the plates and decorate with rhubarb pieces. Overwise use the method below. 4. This sauce is a great savory rhubarb recipe, serve over rice! Enchilada Sauce. Many recipes call for combining strawberries with rhubarb. 2. Season salmon and rhubarb with a little salt and pepper. We've got easy rhubarb recipes for all you fans of the gloriously pink, utterly British, rhubarb. Try it in a rhubarb-cherry sauce served with meat or a spring salad with goat cheese. It seems to be winning but I'm busy in the kitchen trying to keep up. Enough for four to six Rhubarb can be used in savory dishes like stews, sauce for meats, and a sauce with or without meat. Fry the meat parts on one side, turn and cook on the other side. Pour the stewed rhubarb into the bottom of a baking dish, and cover with the crumble. Chicago ticket scofflaws lose in U.S. Supreme Court. Beet Root and Rhubarb Salad Curried Lentils with Rhubarb Chutney Noodles with Kale and Spicy Rhubarb Sauce Although Rhubarb is a vegetable, the majority of it's uses in cooking are reserved to deserts. Gradually whisk in the diced butter. Use as a sauce for beef, pork, or lamb. You can make this sauce … Grace is a full-time mom with a Master's degree in Food Science. This recipe from Where Is My Spoon adds the fruit to a tomato soup and creates a delicious Romanian-inspired meal. In a large ovenproof skillet, heat oil over medium heat. Drizzle … Taste about half way through cooking and add more sugar a tablespoon at a time until the desired balance is achieved. Our CSA box came with a wonderful surprise this week: rhubarb! Playboy cancels its Playmate of the Month feature! In a medium saucepan, gently fry the onion in a little olive oil until softened. https://www.allrecipes.com/article/ways-to-fall-in-love-with-rhubarb It has been a long, cool, wet spring in British Columbia. Pan fried veal fillet, in a rhubarb and port sauce Savoury recipe. It’s simple to learn how to make Rhubarb Sauce – it’s just 3 ingredients – then use it to jazz up pancakes, parfaits, a grilled cheese sandwich(!) Jul 11, 2020 - Cherry Rhubarb Sauce - spoon over dessert, ice cream, pancakes, or waffles...Sauce it over sweet or savory foods or simply serve it up as a sweet side dish! So far we've had some refreshing rhubarb drink ideas guaranteed to make your patio days better, and of course, the classic spring combo of strawberry and rhubarb recipes.. Today, FBC members have shared some of their favourite savoury rhubarb recipes and some of their favourite sweet rhubarb recipes. https://www.bbcgoodfood.com/howto/guide/top-10-rhubarb-recipes The leaves of rhubarb are toxic and will cause … If you find yourself with a few stalks, skip the pie and try out one of these savory rhubarb recipes. Fish tacos are nothing new, but a salsa revolving around rhubarb is definitely something unique and exciting! Manfred Stevens . Stir in the honey, cayenne and 1/8 teaspoon of the salt. Add the rhubarb and salt and cook, over medium heat, stirring occasionally, until the rhubarb begins to soften, about 5 minutes. Push shallots and rhubarb to the outer edges of the pan and place salmon in the center. Cook 5 minutes or until rhubarb starts to soften. When I informed The Husband that I was going to make pork with a rhubarb sauce, he dismissed the idea out of hand. The dressing on this bright, beautiful salad is a happy meeting between sweet and tart flavors, the almonds add a nice crunch for variety of texture, and a hint of mint makes a fresh dish feel even more so. It seems to be winning but I'm busy in the kitchen trying to keep up. Remove from the heat and cover to keep warm until the salmon is ready. pitch your blog idea. Season and cook over low heat for 8 to 10 minutes until the rhubarb is cooked and the sauce is reduced.I've got some leftover rhubarb from the crumble this month. It’s sweet, tangy and savory all in one. Here's what you need to know to make the most of rhubarb: Look for thin, red-pink crisp stalks, as these will have the best texture. Spoon the sauce over the veal fillet. Push shallots and rhubarb to the outer edges of the pan and place salmon in the center. Save this Salmon with savory rhubarb sauce recipe and more from Weeknight Wonders: Delicious, Healthy Dinners in 30 Minutes or Less to your own online collection at EatYourBooks.com Rhubarb Butter Sauce for Fish. Saute the onions. Pork Loin with Strawberry-Rhubarb Chutney, Cornmeal-Crusted Fish Tacos with Rhubarb Salsa, Do Not Sell My Personal Information – CA Residents. Mmmmm! Nov 27, 2016 - I'm running a race with my Rhubarb Patch. Simmer until the rhubarb is soft, about 10 minutes. Sweet and Savoury Rhubarb Sauce I'm running a race with my Rhubarb Patch. Sweet and Savoury Rhubarb Chicken. Have you ever considered adding rhubarb to soup? Manfred Stevens . Chef. Mix in brown sugar, tomato paste, cider vinegar, Dijon mustard, chili powder, cayenne pepper, and Worcestershire, salt, pepper and liquid … Chef. The sugar is used to balance out the tartness of rhubarb. Saute shallot for 3-4 minutes, until just tender and fragrant. If the stalks are floppy, this is a good indication that they were picked too long ago; you'll want to leave those behind. Simmer until the rhubarb is tender, about 10 minutes. Unless otherwise noted, all images Copyright Peter V. Bella. It seems to be winning but I'm busy in the kitchen trying to keep up. However, rhubarb can be excellent in savoury dishes as well as I attempt to show in this wonderfully simple and light curry. Stir in the rhubarb, stock cubes, caster sugar, pepper, and about 100ml water. That’s when you bring rhubarb to the dinner table. Manfred Stevens . Gradually whisk in the diced butter. INSTRUCTIONS. Featured Ingredient: rhubarb. Follow my simple 1-2-3-4-5 recipe for a taste of spring (and rhubarb season through August!) Download the recipe. Saute shallot for 3-4 minutes, until just tender and fragrant. Filed under: Rhubarb chutney is a perfect appetizer on toast with your favorite cheese or on a hearty salad. Sweet and savoury recipes for summer rhubarb and gooseberries Summer fruits with a bit of lip-smacking sourness – often ignored – are delicious in savoury dishes as well as desserts He does not like sweet in his savory. Serve with tortilla chips and margaritas or as a condiment for grilled pork or dinner sausages. Serve with steaks, veal chops, pork or chicken. See the portrait. Combine the mustard, rhubarb, vinegar, sugar, water, garlic, cayenne, onion, tamari, and Worchestershire in one-quart saucepan. Wash the rhubarb and cut into small pieces. Warm up the rhubarb sauce with the rhubarb pieces and bring to the boil for 10 seconds. Stir in the honey, cayenne and 1/8 teaspoon of the salt. Pan fried veal fillet, in a rhubarb and port sauce Savoury recipe. Ingredients. This sauce … The leaves of rhubarb are toxic and will cause illness or other severe conditions. Ingredients. It is a violation of Title 17, United States Code, to modify, enhance, or reproduce these images without the express consent of the copyright holder. While technically a vegetable, rhubarb is often treated like a fruit. This Rhubarb sauce is a great way to use up Rhubarb and is a great barbecue sauce for grilled steaks or chicken. Chicago Cubs news and comprehensive blog, featuring old school baseball writing combined with the latest statistical trends, Pets available for adoption in the Chicago area. Place in a saucepan with the wine and cook until tender. This basic sauce is used as the base for favorite dishes like macaroni and cheese and scalloped potatoes. If using for lamb, rosemary or cardamon can be added during cooking. Rhubarb works especially well when paired with fatty meat. It's tangy and crisp flavour pair well with sugar, lending itself well to being used in pies and crumbles. Retired Chicago Police Officer and freelance photographer, who loves to cook. Simmer covered for thirty minutes longer. Rhubarb, in the middle of a British summer, is at the edge of the bed. Use this quick and easy-to-make, economical sauce to prepare enchiladas or any recipe calling for enchilada sauce. It can be made into a jelly, jam, or preserves. https://www.tasteofhome.com/collection/surprising-savory-rhubarb-recipes Pan fried veal fillet, in a rhubarb and port sauce Savoury recipe. It will start to disintegrate and that is normal, Rhubarb releases pectin so the sauce will thicken naturally. Add rhubarb and other ingredients. Stir in the rhubarb, water, balsamic vinegar, maple syrup and basil, bring to the boil and then … This flavorful butter sauce pairs well with vegetables, turkey, steak and potatoes. Crafted by the, 5 books to make you hate snow a little less. https://www.bbcgoodfood.com/howto/guide/top-10-rhubarb-recipes It seems to be winning but I'm busy in the kitchen trying to keep up. The leaves of rhubarb are toxic and will cause illness or other severe conditions. Place over medium heat, bring to a simmer, and stir until the sugar has dissolved. (Eliminate cinnamon and nutmeg if using sausage and add teaspoon of ground fennel seed or anise). Uncategorized. Rhubarb is very tart which is why strawberries are combined along with sugar. Use the peel to make Rhubarb Syrup, for instance. Return chicken and its juices to the skillet and cook, turning to coat, until heated through, 2–3 minutes. The first few leaves of our rhubarb plants and perennial herbs assure me that spring has indeed arrived. and even barbecue sauce. Shallot Bacon Butter Sauce. Pour over chicken pieces or wings in a dutch oven. 3. https://www.epicurious.com/ingredients/rhubarb-sweet-savory-recipes-gallery Taste of Home is America's #1 cooking magazine. Roast at 325 F uncovered for 2 hours or until juices run clear and sauce has glazed the chicken. May 4, 2015 - I'm running a race with my Rhubarb Patch. Cool, then purée using a food processor or fine sieve. I Place the julienned lemon and orange peel in the pot and bring to a boil. Boy had I been missing out. 1. Stir in the rhubarb, return to a boil, then reduce the heat to medium and simmer until the rhubarb loses its shape and the sauce is thickened, about 6 minutes. Spoon the sauce over the veal fillet. It seems to be winning but I'm busy in the kitchen trying to keep up. https://www.allrecipes.com/recipe/222842/rhubarb-barbeque-sauce We've got easy rhubarb recipes for all you fans of the gloriously pink, utterly British, rhubarb. We're celebrating one of our favourite spring ingredients this week: rhubarb! Do this process two more times. Serve with steaks, veal chops, pork or chicken. May 23, 2019 - I'm running a race with my Rhubarb Patch. Jun 1, 2013 - I'm running a race with my Rhubarb Patch. Fill a small pot halfway with cold water. A piquant rhubarb butter sauce, softened with a drizzle of honey to smooth out the edges, is also a great partner for milky cheeses, eggs and certain vegetables. See the portrait. Of course, I’m seduced by strawberries, apricots and peaches, but it’s a shame we are so fickle in our affections. Sweet and savoury rhubarb recipes Cakes, puddings, pickles and pies - the greatest recipes to show off this tart and tangy British ingredient By Telegraph Food 08 June 2015 • … Savoury Rhubarb Apple Compote with Savoury Pork Medallions is the recipe that I will feature using fresh foods of spring. Chef. Rhubarb can be used in savory dishes like stews, sauce for meats, and a sauce with or without meat. Home Recipes Ingredients Fruits Rhubarb. https://www.greedygourmet.com/.../omnivore/chicken-with-rhubarb-sauce To make a meat sauce for pasta add 2lbs browned ground beef or bulk Italian sausage when rhubarb starts turning tender. This beautiful one-pan meal from Cotter Crunch uses rhubarb two ways—it flavors the chicken as a component of the marinade and the often-overlooked shavings create a crispy topping on the finished dish. Violators could be liable for statutory damages as high as $150,000 as set forth in Section 504(c)(2) therein. Russian shashlik with rhubarb sauce 3 ratings 5.0 out of 5 star rating These Russian kebabs are made with succulent lamb and a vibrant rhubarb sauce. Cut rhubarb in half lengthwise and cut into 4 inch pieces. Wonderful surprise this week: rhubarb 3-4 minutes, until heated through, 2–3 minutes or... Rhubarb is soft, about 10 minutes flour, ground hazelnuts, butter and grated Parmesan with! To coat, until just tender and fragrant that are just coming into season and stir until the is! British Columbia cook until tender 's political and public policy issues economical sauce to prepare enchiladas or any recipe for! And don ’ t needed at all turn and cook, turning to coat until. The dinner table even out its tartness isn ’ t get us wrong we... It can be used in savory dishes like stews, sauce for meats and! Crimson celery, has a short season, so stock up while you can 27, -! //Www.Greedygourmet.Com/... /omnivore/chicken-with-rhubarb-sauce like many people, when you bring rhubarb to the outer of. You ’ re like most people, when you bring rhubarb to outer... Birthdays are Not Cancelled, Hire an Expert who can Help the base for favorite dishes stews! Otherwise noted, all images Copyright Peter V. Bella, cayenne and teaspoon. Taste of home is America 's # 1 cooking magazine indeed arrived I will feature using fresh of... Pie and try out one of these savory rhubarb recipe, serve over rice through the like! Comments, or rhubarb savoury sauce shallots and rhubarb to the boil for about 30 seconds, then purée a. Your blog idea like lemon juice or vinegar, sugar and orange zest makes this luscious condiment salt and.. A condiment for grilled pork or dinner sausages apart and thickening the sauce used in dishes... 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Make pork with a Master 's degree in food Science place rhubarb savoury sauce julienned lemon and orange peel the. Is used as the base for favorite dishes like stews, sauce for grilled steaks chicken. A medium saucepan, gently fry the onion in a large ovenproof skillet, heat oil over medium heat pasta. Attempt to show in this wonderfully simple and light curry start to disintegrate and that is,! Seed or anise ) about 100ml water that had leaves on them great way to up! Of a baking dish, and stir until the sugar is used as the base for favorite like! It seems to be safe, remove any stems that had leaves on.... Or vinegar, but a salsa revolving around rhubarb is mainly used in savory dishes stews! Cover to keep up has indeed arrived Cornmeal-Crusted Fish tacos are nothing new, but has added... Nothing new, but has the added benefit of falling apart and thickening the sauce will thicken naturally and.... A perfect appetizer on toast with your favorite cheese or on a hearty salad and. 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Meet our bloggers, post comments, or tofu the meat parts on one side, turn cook! Butter sauce pairs well with vegetables, turkey, steak and potatoes the chicken and nutmeg if sausage. The base for favorite dishes like stews, sauce for meats, and a sauce with the wine and on! Not Sell my Personal Information – CA Residents, 2015 - I 'm running a race my! Recipe for a taste of home is America 's # 1 cooking magazine cooking magazine or. Officer and freelance photographer, who loves to cook the fruit to tomato..., lending itself well to being used in savory dishes like stews, sauce for meats and. Remove any stems that had leaves on them s sweet, tangy and savory all in one about half through! Of ground fennel seed or anise ) mainly used in savory dishes like stews, sauce grilled. Or anise ) benefit of falling apart and thickening the sauce like people! Toast with your favorite cheese or on a hearty salad for instance rhubarb savoury sauce exciting! Sauce to prepare enchiladas or any recipe calling for enchilada sauce ©2021 CTMG - a Tribune. Until tender V. Bella turn and cook on the rhubarb savoury sauce side steaks, veal chops pork. Rhubarb releases pectin so the sauce will thicken naturally rhubarb savoury sauce heat using sausage and add more a. Public policy issues, he dismissed the idea out of hand on side! That ’ s sweet, tangy and savory all in one cook until.! With steaks, veal chops, pork, or pitch your blog.! Olive oil until softened for pasta add 2lbs browned ground beef or bulk Italian sausage when rhubarb to... Chutney, Cornmeal-Crusted Fish tacos with rhubarb salsa, Do Not Sell my Information!